Conservation of Matter 2: Churning Butter

TEKS & Objectives

7.6. Matter and energy. The student knows that matter has physical and chemical properties and can undergo physical and chemical changes. The student is expected to distinguish between physical and chemical changes in matter.

8.5.E investigate how evidence of chemical reactions indicates that new substances with different properties are formed and how that relates to the law of conservation of mass.

We will demonstrate conservation of matter after changing a state of matter from liquid to sold.

I will make and measure fresh butter.

1. Review vocabulary and complete quiz.

Matter is anything that has weight and takes up space.

Conserve Saved or kept the same

Law of Conservation of Matter This tells us that the amount of matter stays the same even when a substance changes form.

Dissolve To mix in with another substance. For example: when salt is added to water, it forms saltwater.

Spooning salt into a glass of water

2. Create butter by churning heavy cream.

4. Make toast!

5. While you eat, what one of these options:

Watch butter being made in a factory.

Check in with Science Max.

Speaking of states of matter…

Knock Knock

Who’s there?

Icy

Icy who?

       I see you trying not to laugh at my knock-knock joke! (Joseph)      

5. “Genius Challenge – Conservation of Matter”

Classroom Resources:

← Conservation of Matter 1: Dissolving Powder